Roast and Rolled Pork Loin

$165.00

Cooked sous vide until tender, then crisped for perfect crackling.

Served with sour cherry relish.

Approx. 4 kg — serves 8–12 depending on other proteins.


Cooked sous vide until tender, then crisped for perfect crackling.

Served with sour cherry relish.

Approx. 4 kg — serves 8–12 depending on other proteins.